Petsasa Franchising | Own a Petsasa Petstore

Join Our Pet Lovers Family.

If you’re a growth-minded entrepreneur, we want to talk to you! Discover the benefits of investing in one of the leading and most loved pet store brands and learn how to be crowned a Petsasa franchisee.

For more information on international franchising opportunities,

visit our Petsasa International Franchising Page

WHY PETSASA®?

Welcome to Petsasa® Petstore Franchising. Discover the benefits of investing in one of the leading and most loved pet store brands and learn how to be crowned a Petsasa franchisee.

Since 2020, Petsasa® has created and nurtured a brand supported by a proven business model with innovation and growth at its core.

BRAND STRENGTH

We are one of the most recognised pet brand in the country and continue to grow across cities and the region.

QUALITY FOOD & SUPPLIES

We continue to drive product excellence through best-in-class pet food and supplies quality along with variety, service, and value offerings.

OPTIMIZED OPERATIONS COUPLED WITH WORLD CLASS SUPPORT

Nearly 3 years of experience and expertise goes into supporting our partners.

SUPERIOR SHOPPING TECHNOLOGY

We put our shoppers first. This means a constant focus to make choosing Petsasa® easier and more convenient as expectations evolve.

FRANCHISEE ENGAGEMENT

We’re committed to driving profitability and growth for the brand, but know we can only do so by listening to and collaborating with our franchisees.

Royal Perks Loyalty Program

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Burger King® of Tomorrow

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Our Iconic Menu

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WHY OWN A PETSASA PET STORE?

Reasons to Join the Petsasa® Family.

Since 2020, Petsasa® has been committed to putting our customers first by implementing best practices, creating world-class shopping experience and providing service-centric shopping experiences.

With various franchise size opportunities available, we will help you make the right decisions, so you can hit the ground running and grow your business quickly and easily.

As we continue to expand the Petsasa® brand nationally, we remain competitive by offering franchising opportunities through multi-store development. We empower you with first-class knowledge and resources.

Open a location that meets your investment capability; mini, medium or complete.
Enjoy personal and professional growth and satisfaction, both as an individual owner operator and as a member of the organisation.
Tap into the Petsasa pool of knowledge and experience.
Benefit from Petsasa marketing strategy and budget.
Use of the operating system and trademarks of one of the best-known brands.

SUCCESS STORIES

Franchisee Testimonials

In 1973, Dan and Darlene Casciano, along with their three children, relocated to Traverse City, MI to open their first Burger King franchise. Since then, the Casciano family has opened five additional Traverse City locations, with sons Mike, Chris and Dan managing and overseeing construction of the restaurants since the 1980s. In 2020, third generation Casciano and Chris’ son, Blane, became a Franchisee. “Our six locations employ over 300 people, and Casciano Traverse City Inc. is known for its great family-run atmosphere. Three of our locations consistently have annual sales of over $2 million and we have developed a very professional reputation within our community that helps us continue to run the best operations in town.”

Chris Johnson became a Burger King franchisee in 2013, acquiring six Connecticut restaurants from a 40-year operator. Many of the restaurant’s team members had worked there for a long time, and Chris welcomed the opportunity to foster growth and help employees advance their careers within the brand. Now, Chris and his management company, Rackson Restaurants, operate 68 Burger King restaurants across seven states. “Burger King was a part of so many fond moments in my childhood and young adult life and it’s exciting to be a part of this brand while it is at such a turning point. I find so much pride in being able to be involved in the community and provide Guests with the same great experiences I had.”

Gary Moore began his career with Burger King in 1982 as a sophomore in high school, where he worked as an hourly team member at his local restaurant in West Valley City, Utah for two years. In 2005, Gary became a Burger King franchisee and partner in HB Boys, which has grown from three restaurants in 1984 to currently operating 61 restaurants in five states. “I’m very proud of my tenured team and all of their accomplishments. Many of the leaders in the organization started out as hourly employees, just like I did in 1982. Spending time with the team and our valued Guests is still my favorite part of the job, all of these years later.”

QUALIFICATION CRITERIA

THE PROCESS

Our process is very straightforward, starting with an online application.

APPLY ONLINE

Submit the required information and someone from the Franchising team will reach out if there is an opportunity.

INTRODUCTION

The Burger King® team will host an introductory meeting where the applicant can engage with the Franchising team.

OPERATIONS PLAN

The applicant will then be hosted at our Miami headquarters for a discovery day with Leadership.

BUILD UP

The Franchising team will work with the applicant to determine best practices for setting up their organization.

OPEN & PROSPER

After receiving Leadership approval, the Franchising team will help the franchisee find an opportunity to enter the Burger King® system.

FREQUENTLY ASKED QUESTIONS

Still have questions about the opportunities at Burger King®?

How do I begin the Burger King® Franchise Application Process?

An applicant can enter the Burger King® system in two ways:
– An operator/entity can acquire one or more existing Burger King® restaurants from a selling franchisee.
– An operator can enter the system through the development of new restaurants.
Someone may express interest by providing contact information by clicking on the “Apply Now” button on this website

Do I need previous restaurant experience to become a Burger King franchisee?

Burger King® strongly prefers prospective franchisees with a QSR background, a proven track record of operational excellence, and the administrative/financial/development capabilities to run QSR restaurants already in place.

Are single and multi-unit opportunities available?

Our focus is to recruit prospective franchisees who are interested in pursuing multi-unit opportunities through the acquisition of existing restaurants or the development of new restaurants. However, there are cases where existing franchise groups need an operating partner, in which case, an applicant can submit an application and note they’re interested in working as a Head of Operations.

What is the minimum financial requirement to enter the Burger King® System?

The minimum financial requirements to become a new Franchisee is $500,000 USD in liquid assets and a total net worth of at least $1,000,000 USD. Note, there are other deal specific financial requirements which must be met.

What are the initial franchise fees and costs?

Burger King® charges a flat franchise fee of $50,000 USD for a franchise agreement with a term of 20 years. Prospective franchisees also pay an initial New Entity / Application Fee of $5,000 USD to help with the costs of processing the application. There is also a $280 USD background check fee, as well as varying application costs for Managing Owner / Managing Director, and other application / administrative requirements. These fees do not include any of the initial costs typically associated with starting a restaurant.

I am interested in suggesting a new market – who do I contact?

You can suggest a new market to the Burger King® team through our site submission portal.

What are the royalty fees associated with owning Burger King® restaurants?

Franchisees are required to pay a royalty fee of 4.5% of their sales per restaurant to Burger King®.

What is the fee for advertising?

Franchisees are required to contribute 4% of their sales per restaurant to the Burger King® Advertising Fund.